Recipe for Eggnog Helps Hang-Overs
Looking for a coffee recipe for eggnog?
Autumn Froth will taste great even if you haven't had one too many. In fact, it was developed by a teetotaler. But if you need a little coffee in your system. . . Autumn Froth Hangover HelperIngredients: 2 farm fresh eggs
5 cups milk
2 Tablespoons instant cappuccino mix
Procedure: 1 Add eggs, milk, and cappuccino to blender. Mix on high speed for 1 minute.
2 Pour immediately into tall glasses—foam will rise to the top.
3 Garnish with fresh spearmint and sip s-l-o-w-l-y.
Delicious! You’ll feel better in no time.
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